Beverage Attendant

Job Description for Beverage Attendant: The Beverage Attendant's role involves engaging with guests in a favorable manner and correctly preparing and delivering drinks to both patrons and waitstaff with a welcoming and effective approach. They deliver top-notch hospitality, uphold a tidy bar space, and guarantee adherence to all liquor serving guidelines. Responsibilities for Beverage Attendant: • Utilize high quality spirits, liqueurs, fruits, fresh herbs, and spices to create sensational drinks for guests. • Greet guests, take beverage orders from the restaurant servers or directly from guests. • Mix drinks, cocktails and other bar beverages as ordered and in compliance with company standards. • Maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages. • Provide information on wine characteristics, evaluate guests needs, make appropriate suggestions, and serve wine using proper wine service techniques. • Work with culinary team to create mixers and garnishes for beverages. • Check identification of guests to verify age requirements for purchase of alcohol. • Handle an assigned bank and follow all cash handling procedures. • Collect payment for drinks served and balance all receipts. • Ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests, prepare inventory or purchase requisitions as needed to replenish supplies. • Serve food items to guests seated at the bar. • Demonstrate a thorough knowledge of food and beverage products, menus, and promotions. • Maintain a clean working area by sweeping, vacuuming, dusting, cleaning of glass doors and windows, etc. as needed. • Keep work area clean and organized. • Organize Catering Storage Areas. • Attend mandatory meetings. • Perform general cleaning tasks to adhere to health and safety standards. • Perform other duties as assigned by supervisor. Requirements for Beverage Attendant: • Holding the position of a bartender for a minimum of two years • Capable of working extended hours and adaptable to various schedules, such as early mornings, late nights, weekends, and holidays. • Profound understanding of beverage formulas. • Learn to craft and implement unique beverage recipes. • It is necessary to possess the ability to prepare and deliver beverages promptly. • Profound expertise in the realm of wines. • It is essential to uphold a standard of personal cleanliness and a polished look. • Capability to function autonomously or collaboratively within the organization's service establishment and operation. • Demonstrating a strong desire and motivation to surpass the expectations of guests. • The capacity to attentively listen and follow instructions from a manager • Proficiency in food and beverage handling, service protocols, customer interactions, and proper manners is required. • Being warm, approachable, and inviting is essential. • Tips for Team Certification Preferable. • Proficiency in the English language is necessary for effective communication with visitors. • Skill in memorizing, reciting, and endorsing the diverse selection of dishes on the menu. • Capable of carrying weights of up to 50 lbs consistently. • A functional email address is required for effective communication with your supervisors. Benefits for Beverage Attendant: • Competitive salary • commensurate with experience • A comprehensive benefits package comprising medical, dental, vision, life, and disability coverage is provided • paid vacation • 401k plan. Apply Job!